Saje: Perhaps it's done differently in Canada? I know there are inspectors that come in to inspect the areas around here.
Most of the time it's independent people who have large tracts of lands. A company like Tyson will contact them, offer them a cut of the profits reaped from their land. Then if the person accepts Tyson will pay for everything from there for the rent of the land and build the houses on the land with no cost to the owner.
The owner is then responsible for answering the calls (like described in the previous post) and the like. A lot of the houses practically run themselves with today's modern technology. It's crazy how sophisticated they are. All that the human labor really has to do is collect the egg baskets (if it's egg) or the chickens (if it's broiler).
I don't know Canada's rules and regulations but the ones in the US, or Texas at least, are extremely strict and you can gain a lot of money or lose a lot if you go into business like this.
You lose money by not adhering to their guidelines and keeping their property up to snuff.
Most of the time it's independent people who have large tracts of lands. A company like Tyson will contact them, offer them a cut of the profits reaped from their land. Then if the person accepts Tyson will pay for everything from there for the rent of the land and build the houses on the land with no cost to the owner.
The owner is then responsible for answering the calls (like described in the previous post) and the like. A lot of the houses practically run themselves with today's modern technology. It's crazy how sophisticated they are. All that the human labor really has to do is collect the egg baskets (if it's egg) or the chickens (if it's broiler).
I don't know Canada's rules and regulations but the ones in the US, or Texas at least, are extremely strict and you can gain a lot of money or lose a lot if you go into business like this.
You lose money by not adhering to their guidelines and keeping their property up to snuff.
Like I said before it is different in Canada because of the mad cow cases. There isn't a demand like there used to be and people are really pushing Canadian beef. Companies like McDonalds only use Canadian beef now to help improve the market.
My problem never has been how cattle are raised. They are grass fed on hundreds of acres in the summer and those that aren't sent to slaughter are fed hay over the winter months. My problem is still with how they slaughter animals, how they keep them before slaughter and with the industry itself because there just isn't that much need for red meat. It kills the land, pollutes the earth wastes water and isn't that good to eat everyday. There shouldn't be such a market for it.