Great! I hope that my babbling drivel helped you make your choice.
Of course You did help DanL
I met my aunt and uncles neighbor about 6 or 7 years ago and he was feeding raw and alls I thought to him was "man you are crazy" but his rottweiler bitch looked beautiful. It wasn't until I joined dog forums 2 years ago that I started to hear about it more and then when Caiza's GI issues arrised AGAIN I started thinking of it even harder. Thankfully, I only have one dog and he isn't a GREAT dane LOL! Though he thinks he is
He's just 60 lbs of solid muscle and since eating the raw looks incredible after only 3 weeks. I am spending about $45 bucks a week to feed him the raw venison patties from Natures variety. I still think it is cheaper than having to buy a bunch of supplements to go along with the raw and plus raw venison is not a common site here in Massachusetts. Once he eats the venison for about 4 months I am going to try the lamb. I bought him a nice frozen lamb bone from NV for his chewing pleasure and I can get lamb at my local grocery store as well. RAW Bones still make me nervous though because about 3 months ago I gave Caiza a RMB (beef) and the next day he ended up throwing up a quarter sized chunk of bone
it was pretty jagged to and it scared me. Thanks to all who preached about raw because you changed my mind! I even just got my Dr. Pitcairns complete guide to natural health from Amazon the other day in the mail and can't wait to read it
