What food kick are you on right now?

Discussion in 'The Fire Hydrant' started by ACooper, Jul 18, 2013.

  1. ACooper

    ACooper Moderator

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    To clarify, I mean what particular food or food combo is just hitting that spot for you at the moment?

    I'm kind of fickle when it comes to eating and though I may ADORE a combo today, tomorrow I may wrinkle my nose at the thought.

    EX...for a while, I couldn't have cocktail shrimp dipped in horse radish sauce often enough.....then it was a daily dose of avacodo + salsa.....then grilled tilapia w/lemon pepper was getting it done.

    Right now it seems queso salsa tastes like the best thing in the world on almost EVERYTHING! LOL...(and surprisingly only 1 ww point per serving!) And since it's summer, I am drinking sun tea by the gallon!

    So what stage (if any) are you going through at the moment? Lay some food combos on us 'cause MAYBE that will be what takes the place of my queso salsa! LOL
     
  2. sparks19

    sparks19 I'd rather be at Disney

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    HUMMUS!!!!

    OMG, I love hummus and I can't eat enough of it. Dip Pita chips in it. mmmmmmm. I make my hummus with some chili powder and a little cayenne for a bit of heat (very mild). it's delicious
     
  3. Moth

    Moth Mild and Slightly Nutty

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    Cheese omlette with fresh sliced tomatoes on top = Heaven!
     
  4. RedHotDobe

    RedHotDobe aka RedHotBabe

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    Bacon. Just bacon.
     
  5. release the hounds

    release the hounds Active Member

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    I'd say everyday is an ice cream day
     
  6. Red.Apricot

    Red.Apricot Active Member

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    Potato pancakes.

    But we ran out of leftover mashed potatoes so they are no more.
     
  7. Dizzy

    Dizzy Sit! Good dog.

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    I'm definitely on the 'seefood' diet ;)

    And quite unrelated, I got a new question! How many shoes are in a pair!! Was sick of what colour is a brown dog!!
     
  8. ACooper

    ACooper Moderator

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    Oooooh, hummus could definitely be next! LOL

    I was doing mushroom/tomato omlettes a few months ago *yum* I think the only reason I stopped was because I ran out of fresh mushrooms! LOL

    RedHotBabe.....I figured you or Nolu would show up with the bacon! hahahaha

    That would be my husband.....he might switch up the flavor (revel instead of vanilla or something) but he definitely can't go more than 48 hours without!

    we are having mashed taters tonight.....hmmmm, maybe if there are leftovers!

    I normally get the cat missing an eye question o_O but looks like I have a new one right now too! "God spelled backwards is...."
     
  9. Dogdragoness

    Dogdragoness Happy Spring!!!!

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    I am all about mojarra frita (whole fried tilapia) right now for some reason, ESP the way this one restaurant down the street from the track does it ... It's sooooo good! But of course you can't go wrong with good ole fashion enchiladas :)
     
  10. Upendi&Mina

    Upendi&Mina Mainstreme Elitist

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    Turkey and Swiss on whole wheat with a little bit of mayo and pickles. Oh and cole slaw.
     
  11. Dogdragoness

    Dogdragoness Happy Spring!!!!

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    I got "a cat with 1 leg is missing how many legs?" :eek::lol-sign:
     
  12. AdrianneIsabel

    AdrianneIsabel Glutton for Crazy

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    Goats!!! I love the bridge image of Lilly :)
     
  13. xpaeanx

    xpaeanx Active Member

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    Chocolate peanut butter and bananas.... Or chocolate covered frozen bananas.... Or the DQ banana split blizzard with chocolate ice cream and extra banana and strawberries..... or chocolate chip and banana pancakes......

    Do we see a trend? HaHa!
     
  14. noludoru

    noludoru Bored Now.

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    Turkey bacon is hitting the spot right now.

    And Granny Smith apples - sliced.
     
  15. MandyPug

    MandyPug Sport Model Pug

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    Baby kale greens + chopped mini cucumber + halved cherry tomatoes + sliced chicken breast + Renee's balsamic vinegrette + a teeny bit of shredded old cheddar =heaven right now
     
  16. Oko

    Oko Silence, peasants.

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    Gluten free toaster waffles, hahahaha. So bad, so good.
     
  17. BostonBanker

    BostonBanker Active Member

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    We just got a Yogurt City near work, and it's been 85+ degrees every day.

    I'm starting to worry they are going to recognize me when I go in.
     
  18. Paviche

    Paviche Duuuuude.

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    I was kind of out of sorts for my interview (it was two hours before my first surgery, ever, so I was worried about that) and she still wants a follow up interview! Hooray! I'm going to speak with her tomorrow, plus she wants a hard copy of my application, my DL and my car insurance, which I think is a good sign. Fingers crossed!!!

    Also good news: my wisdom teeth removal went really smoothly and even though it hurts, it's not nearly as bad as I expected. Yay!
     
  19. Dogdragoness

    Dogdragoness Happy Spring!!!!

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    Same here with baskin Robbins :) I love rainbow sherbet.

    I wish it was 85 degrees, here it starts out at 85 degrees some days :/
     
  20. Laurelin

    Laurelin I'm All Ears

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    Broccoli. I could eat it every meal.

    Before that it was sweet potatoes.
     

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