So, what do you call these things?

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Pork rinds and cracklins are different. Cracklins are homemade and have fat still on them and are much crunchier. You can get them in slaughter houses and meat markets. Pork rinds are prepackaged and MUCH lower in calories! lol These are cracklins:



The others are pork rinds or pork skins as per the label on the package.
 

Dizzy

Sit! Good dog.
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They're pork scratchings ;)

Crackling comes off your roast dinner... it's the same, except the scratchings are smaller and packaged. You can buy them in the pub as a snack :p
 

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