I bought some meat to get my dogs associated with raw. They can't have all raw since its an expensive option but I can make it 50/50. Some of this as I prepare it I get really sick feeling especially with liver. I am a meat eater myself but liver is so disgusting and hard for me to prepare! I am slowly introducing meat to the dogs. Bender loves it and Sophie is kinda disgusted by it. If I cook it half way on my skillet Sophie will eat it. Sophie has gotten sick twice with vomiting and they both seem to have problems digesting it sometimes. I buy the cheap stuff, liver, hearts, gizzards. Nasty. The good stuff like chicken I bought once and they get to try that tomorrow. Me and my family have meat only twice a week because of our budget. Its expensive just for us to have let alone the dogs, so the dogs get crappy cuts. Any comments on Sophie and how I can make sure my dogs don't pick up sicknesses from eating raw anything.