Where/how do you all keep your pre-weighed meals each week? Zip-lock bags? I'm drawing a blank on any other ideas, but Frag's meals are over a pound and I cannot fit them all into a quart-sized ziploc baggy. It's annoying to bag one meal in two different bags, as well.. and I can't afford to spend a fortune on these bags all the time OR larger gallon sized bags when I'm just going to throw them out! I need something organizational and economical, that is relatively easy to access/use/pacakge. I weigh out meat about once a week and put all of their meals in the bottom drawer of my fridge for the rest of the week.