For those who use a meat grinder...

...what kind do you have and do you like it?

The only one I had was my mother's old crank one .!!! Wish I still had it ! She made the best hash out of leftover roasts !!

kitchen aid.. and love it..

Do you use the attachments or is it a self-standing? I've considered the attachments but I've read about people burning up the mixer because of it overheating.

I use the Tasin meat grinder after hearing great reviews... So far, I've had all kinds of poultry bones through it, as well as rabbit, ish and smallish lamb/pork bones. It's amazing - I needed to use the reverse button once with the lamb bone - other than that, its never jammed. I found it loud the first time I used it but it is grinding up bones after all, so I am not sure what I expected! It's easy to assemble and takes me about 15 seconds to put it together and take it apart (which is a miracle given how dense I am when it comes to any kind of mechanical thinking).... I was also surprised at how easy it was to clean - my salad spinner takes more effort to put together and take apart to clean than the meat grinder!
http://www.onestopjerkyshop.com/tasin-ts108-electric-meat-grinder-p-47.html

Can't afford one,I only chop it very finely.

I have a 1 HP Grinder I bought last year from Walmart.